Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
A clear glass mug filled with a layered Frosted Sugar Cookie Latte, topped with whipped cream and colorful sprinkles.

Frosted Sugar Cookie Latte


  • Author: ferecipe.com
  • Total Time: 5 min
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

A sweet coffee drink flavored like a frosted sugar cookie.


Ingredients

Scale
  • 1 shot espresso
  • 1/2 cup milk
  • 2 tablespoons vanilla syrup
  • 1 tablespoon almond syrup
  • 1/4 teaspoon almond extract
  • Whipped cream for topping
  • Cookie sprinkles for garnish

Instructions

  1. Brew one shot of espresso.
  2. Steam or heat the milk until hot.
  3. Combine the hot milk, vanilla syrup, almond syrup, and almond extract in a mug.
  4. Pour the espresso into the milk mixture.
  5. Stir well to combine all ingredients.
  6. Top the latte with whipped cream.
  7. Garnish with cookie sprinkles before serving.

Notes

  • Use whole milk for a richer texture.
  • Adjust syrup amounts to match your preferred sweetness level.
  • Prep Time: 5 min
  • Cook Time: 0 min
  • Category: Beverage
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 drink
  • Calories: 250
  • Sugar: 35g
  • Sodium: 100mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 0g
  • Protein: 8g
  • Cholesterol: 25mg

Keywords: Frosted Sugar Cookie Latte, coffee, espresso, vanilla, almond, sweet drink