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A creamy white mug filled with rich, dark Fancy Hot Chocolate With Marshmallows, sitting by a sunlit window.

Fancy Hot Chocolate With Marshmallows


  • Author: ferecipe.com
  • Total Time: 270 min
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A rich, homemade hot chocolate topped with homemade marshmallows.


Ingredients

Scale
  • 2 cups whole milk
  • 1/2 cup heavy cream
  • 4 ounces bittersweet chocolate, chopped
  • 2 tablespoons granulated sugar
  • 1/4 teaspoon vanilla extract
  • Pinch of salt
  • For Marshmallows: 1/2 cup water
  • For Marshmallows: 1/4 cup light corn syrup
  • For Marshmallows: 1/2 cup granulated sugar
  • For Marshmallows: 1 packet unflavored gelatin
  • For Marshmallows: 1/4 cup cold water (for gelatin)

Instructions

  1. Combine milk and cream in a saucepan over medium heat. Heat until steaming, but do not boil.
  2. Remove saucepan from heat. Add chopped chocolate, 2 tablespoons sugar, vanilla extract, and salt. Whisk until chocolate is fully melted and mixture is smooth.
  3. For marshmallows: Sprinkle gelatin over 1/4 cup cold water in a small bowl. Let it bloom for 5 minutes.
  4. In a small saucepan, combine 1/2 cup water and 1/2 cup sugar. Heat over medium heat, stirring until sugar dissolves. Bring to a boil and cook until mixture reaches 240 degrees F (soft-ball stage).
  5. Pour the hot syrup slowly into the bloomed gelatin while mixing on low speed with an electric mixer.
  6. Increase mixer speed to high and beat for 10 to 15 minutes until the mixture is thick and glossy.
  7. Pour marshmallow mixture into a lightly oiled 8×8 inch pan. Let it set for at least 4 hours, or overnight.
  8. Cut set marshmallow into cubes.
  9. Reheat hot chocolate gently if needed. Pour into mugs and top with fresh marshmallows.

Notes

  • For an extra rich flavor, use high-quality dark chocolate.
  • You can toast the marshmallows lightly with a kitchen torch before serving.
  • If you do not want to make marshmallows, use store-bought large marshmallows.
  • Prep Time: 20 min
  • Cook Time: 10 min
  • Category: Dessert
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 550
  • Sugar: 55
  • Sodium: 100
  • Fat: 35
  • Saturated Fat: 20
  • Unsaturated Fat: 10
  • Trans Fat: 0
  • Carbohydrates: 58
  • Fiber: 3
  • Protein: 10
  • Cholesterol: 100

Keywords: hot chocolate, fancy cocoa, homemade marshmallows, chocolate drink, sweet treat