Description
A quick and easy breakfast pizza using English muffins as the base, topped with your favorite breakfast ingredients.
Ingredients
Scale
- 2 English muffins, split
- 2 tablespoons pizza sauce or marinara sauce
- 2 large eggs
- 4 slices bacon, cooked and crumbled, or 4 breakfast sausage patties, cooked and crumbled
- 1/2 cup shredded cheddar cheese
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- Place the split English muffins on a baking sheet.
- Spread 1 tablespoon of pizza sauce onto each English muffin half.
- Crack one egg into the center of each English muffin half, ensuring it stays within the muffin walls.
- Sprinkle the crumbled bacon or sausage over the egg and sauce.
- Top with shredded cheddar cheese.
- Season with salt and pepper.
- Bake for 10-15 minutes, or until the egg whites are set and the cheese is melted and bubbly.
- Serve immediately.
Notes
- You can customize the toppings with your favorite breakfast meats, vegetables, or cheeses.
- For a spicier kick, add a pinch of red pepper flakes.
- Ensure the egg stays within the English muffin to prevent it from spreading too much.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 English muffin half with toppings
- Calories: 350
- Sugar: 3g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 150mg
Keywords: English Muffin Breakfast Pizza, easy breakfast, quick breakfast, breakfast recipe, pizza, eggs, bacon, sausage, cheddar cheese