Description
This easy poolside dip is a refreshing and flavorful appetizer perfect for any gathering. It combines creamy ingredients with fresh vegetables for a light and satisfying snack.
Ingredients
Scale
- 1 (8 ounce) package cream cheese, softened
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 1 (1 ounce) packet ranch seasoning mix
- 1 cup chopped cucumber
- 1/2 cup chopped bell pepper (any color)
- 1/4 cup chopped green onions
- Pinch of black pepper
Instructions
- In a medium bowl, combine softened cream cheese, sour cream, and mayonnaise. Mix until smooth.
- Stir in the ranch seasoning mix until well combined.
- Fold in the chopped cucumber, bell pepper, and green onions.
- Add a pinch of black pepper to taste.
- Cover the bowl and refrigerate for at least 30 minutes to allow flavors to meld.
- Serve chilled with your favorite crackers, pita bread, or vegetable sticks.
Notes
- For best results, chill the dip for at least an hour before serving.
- You can adjust the amount of ranch seasoning to your preference.
- Experiment with different vegetables like cherry tomatoes or shredded carrots.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 250
- Sugar: 3g
- Sodium: 450mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 55mg
Keywords: easy dip, poolside dip, cream cheese dip, ranch dip, no-cook appetizer, summer dip, party dip