Description
A simple and savory snack mix perfect for parties or everyday enjoyment.
Ingredients
Scale
- 1 cup butter
- 1/4 cup Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon celery salt
- 1/4 teaspoon black pepper
- 6 cups Chex cereal (rice, corn, or wheat)
- 2 cups pretzels
- 1 cup mixed nuts
Instructions
- Preheat oven to 250°F (120°C).
- In a large bowl, melt butter. Stir in Worcestershire sauce, garlic powder, onion powder, celery salt, and pepper.
- Add Chex cereal, pretzels, and nuts to the bowl. Stir until evenly coated.
- Spread the mixture in a single layer on a large baking sheet.
- Bake for 1 hour, stirring every 15 minutes.
- Let cool completely before serving.
Notes
- Store in an airtight container at room temperature for up to 2 weeks.
- For a spicy kick, add a pinch of cayenne pepper.
- Prep Time: 10 min
- Cook Time: 1 hour
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 250
- Sugar: 3g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 20mg
Keywords: chex mix, snack mix, party mix, homemade chex mix, savory snack