Description
A unique burger featuring a juicy beef patty topped with crispy bacon, a sweet blackberry compote, and creamy cheesecake, all on a brioche bun.
Ingredients
Scale
- 1 lb Ground Beef
- 4 slices Bacon
- 1/4 cup Blackberry Compote
- 2 oz Cream Cheese
- 1 Brioche Bun
- Salt
- Pepper
Instructions
- Cook bacon until crispy. Set aside.
- Form ground beef into a patty. Season with salt and pepper.
- Cook beef patty to your desired doneness.
- Spread cream cheese on the bottom half of the brioche bun.
- Top the beef patty with crispy bacon.
- Add blackberry compote over the bacon.
- Place the top half of the brioche bun on top.
Notes
- Adjust blackberry compote sweetness to your preference.
- Ensure cream cheese is softened for easy spreading.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling or Pan-Frying
- Cuisine: American
Nutrition
- Serving Size: 1 Burger
- Calories: 850
- Sugar: 35g
- Sodium: 1200mg
- Fat: 55g
- Saturated Fat: 20g
- Unsaturated Fat: 35g
- Trans Fat: 1g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 40g
- Cholesterol: 150mg
Keywords: Bacon Blackberry Cheesecake Burger, unique burger, sweet and savory burger, gourmet burger