Description
A creamy and flavorful dip perfect for parties and gatherings.
Ingredients
Scale
- 16 ounces cream cheese, softened
- 1 cup sour cream
- 1 packet dry ranch dressing mix
- 1/2 cup shredded cheddar cheese
- 1/4 cup chopped green onions
Instructions
- In a large bowl, combine softened cream cheese and sour cream. Mix until smooth.
- Stir in the dry ranch dressing mix until well combined.
- Fold in the shredded cheddar cheese and chopped green onions.
- Chill for at least 30 minutes before serving.
- Serve with your favorite crackers, chips, or vegetables.
Notes
- For a spicier dip, add a pinch of cayenne pepper or a dash of hot sauce.
- You can substitute Greek yogurt for sour cream for a lighter option.
- This dip can be made ahead of time and stored in the refrigerator for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 300
- Sugar: 2g
- Sodium: 450mg
- Fat: 28g
- Saturated Fat: 17g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 85mg
Keywords: dip, appetizer, party food, snack, cheese dip, ranch dip